Next level bbq sauce…
Father’s Day is rapidly approaching and that means barbecue season is here, and it’s time to get grilling! In many households, Dad will be firing up the grill and making something wonderful. Today, in honor of father’s everywhere and all things...
Cream Cheese, Two Ways
Welcome to Tumbleweed Tidings as we are in the middle of Memorial Day weekend. I come from a long line of military family members. Both of my grandfathers served in Europe during World War I, my father served Okinawa in the Navy during World War II, and my husband...
Prime Rib Beef Barley Soup
Welcome to Tumbleweed Tidings. I am so glad you are here. Today, it is so windy here, I’m afraid our house is going to blow over! That is a problem here in tumbleweed land. So to turn my mind to other areas, like food:), I’m sharing a delicious and simple...
Prime Rib Stroganoff…
Greetings from Tumbleweed Tidings! As we celebrate the last week of 2020, I wanted to share a recipe for beef stroganoff that allows you to use up leftover Prime Rib or pot roast. Interested? Read on… The stroganoff ingredients, except I accidentally grabbed the...
Turkey Tetrazzini…
If you still have turkey leftovers that you would like to create in a new, simple, and tasty way, stay tuned. I’ve got you covered! I don’t know about you, but whenever we cook a turkey, the leftovers go on for days. We had the full meal deal a couple of...Hi, I’m Diane ~
Welcome to Tumbleweed Tidings!
My style is something I call
“Traditional Living with a Twist”
and I believe anyone can have a beautiful environment regardless of budget.
I am passionate about family and friends,
our home,
decorating,
entertaining,
travel,
and never-ending projects!
Most of all, I love living with my husband amongst the tumbleweeds of southeastern Washington…..
Thank you for visiting!